Thread: Food and Drink What's for dinner? Here's mine... (Part 2)
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Old 01-18-2015, 05:30 PM   #3217
Easy 6 Easy 6 is offline
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Join Date: Sep 2006
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Quote:
Originally Posted by Buzz View Post
I was given a Pampered Chef pizza stone yesterday and the wife went to make crescent rolls to try it out. My first thought was to preheat the stone in the oven, after a quick search I found that this is not the case. Anyone here use a Pampered Chef stone and have you ever preheated it in the oven before baking?
I dont remember if it was a PC brand, but I had a baking stone that I threw away after trying it a few times... preheated, not preheated... didnt matter, my pizza crusts were always under cooked.
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