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So, I'm not into the whole idea of making my food look like it's on the food network. So, without further ado, here is my dinner from last night.
Bone in pork chops seared in my favorite cast iron pan and finished in the oven. Simple seasoning of salt/pepper, garlic, and olive oil.
Wild rice with a bit of chicken broth to season it when I made it
Brussel sprouts roasted in a honey/soy glaze with a bit of red chili flakes on them.
This meal rocked.
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