Quote:
Originally Posted by Fire Me Boy!
Not at all, man. I just like busting your chops.
I love fresh mozzarella, but I don't generally use it because it's so wet. Makes pizza soggy, in my experience. If you have a trick for driving off some of that moisture, I'm all ears.

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You can drain it through a sieve for a period of time. I agree it makes pizza soggy but I still use it even though I wind up wiping it with a paper towel while it cooks if I haven't strained it.
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Hello, Bearcat. Two Questions: Are you Malcor? Because call-out threads don't get moved to the Romper Room, but asking who Malcor is, as in being mult was moved there. Only a mod can do that. Why is DC getting over-moderated these days?
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