Quote:
Originally Posted by Easy 6
No offense, but theres not quite enough natural seasoning on them... raisins, chicken stock and expensive ham dont seem like enough, green beans need a lot of work to be tasty IMO.
Green beans are basically the vehicle that carries other, far better flavors IMO... but you're idea is welcome.
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That recipe gets raves. Even people who won't eat Brussels sprouts any other way have enjoyed them prepared like that. You're welcome to season additionally, or ignore the dish entirely, naturally.