Quote:
Originally Posted by scho63
I've had a craving for Octopus for a while-I love fresh octopus grilled then drizzled with EVOO and lemon and paprika. |
I'm a big fan of octopus. I've got a friend who knows a retired chef from one of the area's best Portuguese restaurants. He's going to hook me up with the guy's recipe for octopus stew.
Hopefully, I'll be trying that version in January.
