Quote:
Originally Posted by Pawnmower
Absolutely...the lower the better, IMO.
I gotta cook at my sisters house or I'd do it lower also...maybe 250...I never tried it THAT low, but I'd Luke to
I might smoke mine next year
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That sounds interesting... don't know if I've ever heard of smoked prime rib.
Quote:
Originally Posted by BucEyedPea
When you do it that way, you must not open your oven.
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Absolutely.