Mine looks like this—tho' it's a different recipe that uses white wine and tarragon.
http://www.meghannandrew.com/2014/08...amy-dijon.html
Or your sauce can be more like this color depending on the amount of Dijon.
http://www.marthastewart.com/318298/...rd-cream-sauce
It's a real fast meal to make.
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Hello, Bearcat. Two Questions: Are you Malcor? Because call-out threads don't get moved to the Romper Room, but asking who Malcor is, as in being mult was moved there. Only a mod can do that. Why is DC getting over-moderated these days?
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