Quote:
Originally Posted by lewdog
Any reason I can't use the cast iron outside on my grill to avoid smoking/heating the house up?
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We do this pretty often when blackening fish. I can't handle the freaking smoke in our house. It's obnoxious. Go for it (which I see you did with great results).
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In this world of sin and sorrow there is always something to be thankful for; as for me, I rejoice that I am not a Republican.
- H. L. Mencken
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