Thread
: Food and Drink
What's for dinner? Here's mine... (Part 2)
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08-24-2014, 02:43 PM
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In58men
I didn’t say mud, I said crud.
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Quote:
Originally Posted by
Donger
My etoufette was way too hot... Damn, there goes $30 worth of shrimp.
I've never cooked with Tabasco before.
You should have followed Emeril's recipe brah
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