Quote:
Originally Posted by Inmem58
I dunno, I was disappointed. I bought 3 steaks. I had one and my wife had one. Both came out the same. The last one I seared for 1 minute and placed in the oven at 3 minutes per side.
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Mine were about 1 inch as well and I also have an electric stove which is why I went with a longer cook time per side on the stove. Takes a while to figure out how to use it. Mine came out great the second time I used it for steaks.