Thread
: Food and Drink
What's for dinner? Here's mine... (Part 2)
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08-17-2014, 03:27 PM
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GloryDayz
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Quote:
Originally Posted by
Inmem58
I'm thinking a ribeye. Going to follow Alton Browns directions. I'm going to add a little butter towards end though.
A bit different than mine, but an excellent choice...
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