Thread: Food and Drink What's for dinner? Here's mine... (Part 2)
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Old 08-15-2014, 10:23 PM   #357
Simply Red Simply Red is offline
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Quote:
Originally Posted by BucEyedPea View Post
Gee, I never thought of that. I just liked the way it looked. I'm thinking of serving a soup before Thanksgiving this year in a white pumpkin shell. Perhaps a pumpkin bisque? Or trying to find a bowl size clam shell for a lobster bisque 'cause they had lobster at the first Thanksgiving. It was New England afterall. I can't make up my mind. I just want a cool looking tablescape this year.
Yeah it was good move doing that w/ that Squash. I bet that squash would work as a hash brown sub for an eggs and bacon + hash brown (although they aren't really hashbrown's but squash rather) breakfast. I mean man they taste like potatoes to me.
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