Thread: Food and Drink What's for dinner? Here's mine... (Part 2)
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Old 08-15-2014, 07:52 PM   #353
BucEyedPea BucEyedPea is offline
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Quote:
Originally Posted by Simply Red View Post
It was very smart to refill the cavity of the Spag. squash. That's a really good move there. Saves a dish @ clean up as well.

Well done.
Gee, I never thought of that. I just liked the way it looked. I'm thinking of serving a soup before Thanksgiving this year in a white pumpkin shell. Perhaps a pumpkin bisque? Or trying to find a bowl size clam shell for a lobster bisque 'cause they had lobster at the first Thanksgiving. It was New England afterall. I can't make up my mind. I just want a cool looking tablescape this year.
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Hello, Bearcat. Two Questions: Are you Malcor? Because call-out threads don't get moved to the Romper Room, but asking who Malcor is, as in being mult was moved there. Only a mod can do that. Why is DC getting over-moderated these days?
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