What are you Smoking/Grilling/BBQ'ing this weekend?
 

What are you up to this weekend?

I finally gave up on my smoker and decided to get a new smoker. I went with a bigger model but less tech. Yes, its a cheater electric smoker. My 3rd one. I need more space to cook, I don't need help getting my smoke and temp right. ;)

I've also never used injection for flavor except for pork butt or other big cuts of meat. I decided to give it a try. I developed my own injection. Basically like the other recipes you have out on the internet but I'm putting the rub in the injection and using sirracchi.

Full results not in yet but my son and I think its the best sausage we have ever had.

No sauce. Marinated the meat overnight. Injected the meat. Slow cooked the ribs and chicken. Baste it with a combo of butter and apple juice. Using a combination of Apple, Mesquite, Cherry and Hickory wood.

I know what prison bitch is smoking this weekend.

I'm boiling some pork ribs, then I'll slather some fancy katsup on them...

Looks pretty good BRC.

I will be grilling Sicilian bracciole tommorrow. Grilled italian veggies for flat breads with a pesto base then parm and some mozzarella. Pasta primavera, which will not be grilled.

Boiling ribs? Never tried that. Seems like that would make them tough?

Ribs and turkey breast over hickory tomorrow. Might do some chicken thighs too.

Ribeye, grilled corn on the cob, baked potato, roll for tonight. Jalapeno brats for lunch tomorrow.

Elk burgers. Buddy of mine took down a huge Elk this past season. Can't wait to put em on the grill

I was joking. It's awful. Some people actually do that. I call these people stupid.

I'm smoking ribs and pork butts.

Never had Elk. Whats its closest taste to some other wild meat?

Man every damn time I try to smoke Turkey breast it seems to dry out something fierce. You had success with keeping the turkey moist?

I don't know, but I'm going to a restaurant that will cook me my food. I'm not doin' that shit. Is that new friend chicken place here yet?

Pork butt in the crock pot, fried squash from the parents gsrden, corn and potatoes from their gsrden and mom made a coconut cream pie.

I'm not moving for a while. Gotta love going home to mommas cooking.

Looming forward to some chocolate gravy and biscuits in the am