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hands down my favorite beer:
http://www.pittsburghbrewing.com/ima...amber_full.png but I prefer this label: http://beerpulse.com/wp-content/uplo...Body-Label.png |
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I don't think I've had a beer with that much alcohol. How noticeable is it? |
Yep, 80 Acre is great. Like Phobia, this has become my go-to pint.
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Another 80 Acre fan here. I tried it about a year ago when it was a test batch.
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Yeah - it's a 35 minute drive. I'll have to pass this time but thanks for the invite.
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Epic beer week for me. One of my top 2 beer events of the year is on Saturday, and there's a full week of run-up events. Here's the program:
http://www.mncraftbrew.org/wp-conten...ProgramWEB.pdf Prior to that, I'll be drinking this week (all on tap): - 2008/2011 Surly Darkness - Dark Horse Plead the 5th - Bell’s Black Note - Founder’s RIS - Central Waters Bourbon Barrel Stout - Odell Bourbon Barrel Aged Stout - Deschutes Abyss - Great Lakes Black Out Stout - Founders Kentucky Breakfast Stout - Founders Canadian Breakfast Stout - Founders Curmudgeon's Better Half Those are just the ones I know. I may not survive the week, lol... |
It's also Sour Beer Week this week at the Flying Saucer in KC. Last night was Jolly Pumpkin night.
Maracaibo Especial, whoa. That stuff is good. |
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drank this the other night. Okay, mostly malty and pretty good. But for the price, I wouldn't pick it up again.
http://i1106.photobucket.com/albums/...p4/collab3.png |
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Beer styles that are sour include: Lambic Gueuze American Wild Ale Berliner Weisse Flanders Red Ale Gose Flanders Oud Bruin some specific Saisons and Witbiers are also sour |
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