The seafood thread is coming soon along with how do you like your scallops prepared.

Seafood now we are talking. My fave food

Caveat here is which Strouds you visit. They are not all equal.

King Crab, Shrimp, and Scallops.

Smothered grouper.

Now I’m browsing the red lobster page

But they are all overrated.

Pepper encrusted tuna over live fire. Medium rare.

WTF is a "Poio"?

They trying to get cute with the word "Pollo"?

This.

It's the only time i can recall throwing away a sammich after just one or two bites.

$30/lb. $6/lb. $20/lb.

One of these is not like the others.

Uhh u have it backwards. Thsts hamburger

Apparently...

Regardless, the chicken is phenomenal..

They are within blocks of each other and in competition so had to differ a bit.

Lot of good places in Armourdale and great Mexican grocers. Bicklemyer meats just many people are scared of the area.

I voted Popeyes. Like the spicy plus the red beans and rice. Don't eat out much anymore.

Canes, that I had, was terrible. Never had Chik-Fil-A or whatever it is, seems like a processed chicken breast isn't real chicken. Had fond memories of Kentucky Fried Chicken before the name change.

Best was Grandma's fried chicken. Cooked in lard, of course. With apple pie for dessert. Crust made with the same lard. Growing up, we had home fried chicken almost every Sunday night. Didn't have mashed potatoes, bread with home made gravy. Yummmmmmmmmmmmmm...