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If any of you bourbon aficionados are ever in Phoenix, go to Bourbon & Bones restaurant in Scottsdale. 400+ bourbons and whiskeys. Tasted my first Pappy Van Winkle while down there for a golf trip a couple months ago. They had 3 Pappys, one for $200/glass, one for $300, and one for $400. I had the $200, and it's worth the hype. Best I ever tasted. Can't even imagine what the $400 glass tasted like.
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Any of you guys tried the Woodford Reserve Masters collection? They do a new one each year.
I've got the Brandy cask finished one and this years Cherry wood smoked Barley. They're pretty good. |
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First foray into Japanese Whisky. Proper American glassware used. America, **** yeah!
Very citrus on the nose. Citrus and light floral taste. Decent. Something different. Would drink again. |
Dear lord, that is a 'Murica glass if I've ever seen one!
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Side note: picked up my dogs ashes Thursday. So, I had a glass of Dalmore Cigar Malt Reserve in celebration of her life. Stuff is delicious and smooth |
For all you posters in KC I've just discovered Lukas Liquors and holy shit not only is it huge but they easily have the best prices in KC. I got Makers 46 with 2 glasses for 27 bucks. That stuff is going for $40 at Royal liquors.
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Wish they would put a Lukas up North. For prices and fairly good selection dont laugh Riverside Red X Liquors.
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I'm on a budget this week so I purchased Wild Turkey 101.
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Having a Beam and water tonight. First drink in a month. Finally got the wife to where I can take a break.
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Cheers! |
I had 3 vespEr martinis at dinner. It got away from me a bit
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