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:D ;) |
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Over the last few days:
2009 Founders Backwoods Bastard Old Capitol Brew Works Espresso Stout Peace Tree Hop Wrangler Millstream Iowa Pale Ale Millstream Back Road Stout Gulden Draak Goose Island Honker's Ale Enjoying right now, super-duper-fresh: Boulevard [Smokestack Series] 21st Anniversary Fresh Hop Pale Ale |
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I also have a bottle of the 21st Anniversary in my fridge right now. I hoped to drink it in celebration yesterday. No dice. Looking forward to popping the cork this Sunday.:) |
has anybody ever had Dogfish Head 120 minute IPA?
OMG it's amazing Over the last couple of weeks I had the pleasure of trying: Magic Hat #9 *not quite pale ale* Anchor Steam Dogfish Punkin Dogfish Head 120 minute IPA Dogfish 90 minute IPA Harpoon's White Ale Smithwicks Irish Ale I have made a serious commitment to try a new type of beer that I have never tried before every time I go to the liquor store. Only been disappointed once really, that's when I got a beer called Wild Blue, made by *Blue Dawg brewing company* out of Cali. But, it was terrible and I googled it and it's ****ing Anheuser-busch. They tricked me. |
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I grew up with the owner of that place. They just opened earlier this year. Great stuff. Have some in my fridge. I dig their Red Rambler and Cornucopia |
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It was on-tap at Short's (burger place w/ insane-good fries. All Iowa ingredients). I pretty much really liked everything about Hop Wrangler except the taste. I don't know if it was just this keg or what, but there was an extreme amount of phenols in that Belgian IPA. It took on the taste of burning plastic. |
That's disgusting. Which day were you at Shorts? I'll let Megan know about it.
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dogfish head imperial ale...anchor steam is good as well
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She already responded. I straight up cut and pasted what you said:
Thanks Phil! We always want to know if someone isn't happy with our beers. I told Joe, our brewmaster and we are going to have our guy check on it when he delivers. This beer has been our best seller so I am sure it was something with that particular situation, either the keg, the taplines or leftover sanitizer in the glass. I hope he will try us again! Megan |
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