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Bearcat 03-12-2021 05:17 PM
Quote:
Originally Posted by KCUnited (Post 15582351)
First indoor brewery experience in a year for me. So that can only mean thicc boys for lunch

In an effort to appear more local, Goose is doing collabs with local hype breweries which is both smart and churning out legit delish beers. This round of collabs are with Phase Three here in Chicago

Left to right:

...I’m A Bird - imperial stout with panela, cocoa nibs and natural strawberry flavor

If You’re A Bird… - imperial stout brewed with panela, cocoa nibs and coconut

Phase Three Eunoia batch 4 (not a collab but guest tap) - imperial stout aged in Old Fitzgerald Wheated Bourbon casks with Vermont Maple Syrup and Madagascar Vanilla
:drool:


Back to basics at the moment with a Ballast Point Victory at Sea.... much like a particular college girlfriend, I tried it years ago, liked it, then it disappeared forever. Unlike that ghosting bitch though, the beer recently came back and has aged well.

TimBone 03-12-2021 09:01 PM
Quote:
Originally Posted by KCUnited (Post 15582351)
First indoor brewery experience in a year for me. So that can only mean thicc boys for lunch

In an effort to appear more local, Goose is doing collabs with local hype breweries which is both smart and churning out legit delish beers. This round of collabs are with Phase Three here in Chicago

Left to right:

...I’m A Bird - imperial stout with panela, cocoa nibs and natural strawberry flavor

If You’re A Bird… - imperial stout brewed with panela, cocoa nibs and coconut

Phase Three Eunoia batch 4 (not a collab but guest tap) - imperial stout aged in Old Fitzgerald Wheated Bourbon casks with Vermont Maple Syrup and Madagascar Vanilla

https://i.imgur.com/EKSTvgv.jpg?1
I bet it was good to be back in person like that!

I was gonna give you shit for Goose being the first stop, until I saw the Phase Three and other local collabs bit.

phisherman 03-12-2021 09:17 PM
Quote:
Originally Posted by KCUnited (Post 15582351)
First indoor brewery experience in a year for me. So that can only mean thicc boys for lunch

In an effort to appear more local, Goose is doing collabs with local hype breweries which is both smart and churning out legit delish beers. This round of collabs are with Phase Three here in Chicago

Left to right:

...I’m A Bird - imperial stout with panela, cocoa nibs and natural strawberry flavor

If You’re A Bird… - imperial stout brewed with panela, cocoa nibs and coconut

Phase Three Eunoia batch 4 (not a collab but guest tap) - imperial stout aged in Old Fitzgerald Wheated Bourbon casks with Vermont Maple Syrup and Madagascar Vanilla

https://i.imgur.com/EKSTvgv.jpg?1

Bragger.

Bearcat 03-12-2021 09:23 PM
Pretty solid, the 2nd Main & Mill cinnamon stout of the collection.

Kind of pricey at $25, considering it's no Bottle Logic. :D


https://images.squarespace-cdn.com/c...T/IMG_8143.jpg

cooper barrett 03-13-2021 01:01 AM
Sounds like breakfast in my younger years

Fish 03-13-2021 02:57 AM
Anybody had this?

https://untappd.akamaized.net/photo/...39_640x640.jpg

KCUnited 03-13-2021 06:53 AM
Quote:
Originally Posted by TimBone (Post 15582965)
I bet it was good to be back in person like that!

I was gonna give you shit for Goose being the first stop, until I saw the Phase Three and other local collabs bit.
I'd love to visit Phase Three more often but their taproom may as well be in Wisconsin, but yeah, it was nice to be out having some brews for lunch.

Quote:
Originally Posted by phisherman (Post 15582976)
Bragger.
Heck yeah I am, it was my first time ever having to make a reservation at a brewery lol

phisherman 03-13-2021 10:43 AM
Quote:
Originally Posted by KCUnited (Post 15583093)
I'd love to visit Phase Three more often but their taproom may as well be in Wisconsin, but yeah, it was nice to be out having some brews for lunch.



Heck yeah I am, it was my first time ever having to make a reservation at a brewery lol
Just send me a bottle of Eunoia and I'll forget all the jealousy. ;)

KCUnited 03-13-2021 10:56 AM
Quote:
Originally Posted by phisherman (Post 15583216)
Just send me a bottle of Eunoia and I'll forget all the jealousy. ;)
Haha. I'm 0-2 on their membership and have to rely on friends or special tappings to get a couple ounces :(

Bearcat 03-20-2021 04:58 PM
Well, this is.... different.

Notes: Smoothie Sour Ale brewed with lactose and conditioned on over 2,200lbs of Banana Puree, Maple Syrup and Saigon Cinnamon. A Banana Pancake in a glass.

If I blended a six pack of bananas, maple syrup, and a sour... this is what I'd get. A true beer smoothie.


https://i.imgur.com/99bs37M.jpg

https://i.imgur.com/60gSg4s.jpg

MTG#10 03-20-2021 05:04 PM
Quote:
Originally Posted by Fish (Post 15583071)
Sounds like Xocoveza...which is superb

scho63 03-20-2021 05:48 PM
Quote:
Originally Posted by Bearcat (Post 15595879)
Well, this is.... different.

Notes: Smoothie Sour Ale brewed with lactose and conditioned on over 2,200lbs of Banana Puree, Maple Syrup and Saigon Cinnamon. A Banana Pancake in a glass.

If I blended a six pack of bananas, maple syrup, and a sour... this is what I'd get. A true beer smoothie.


https://i.imgur.com/99bs37M.jpg

https://i.imgur.com/60gSg4s.jpg
I love anything banana but is that the dominant flavor?

I can see Maple overpowering everything.

Bearcat 03-20-2021 05:54 PM
Quote:
Originally Posted by scho63 (Post 15595925)
I love anything banana but is that the dominant flavor?

I can see Maple overpowering everything.
It's mostly banana, but there's some maple to it.... found it at King's on Central Ave, north of downtown.

KCUnited 04-04-2021 04:36 PM
Introducing Suffolk County Stout: ⁠⁠
This beer pays homage to our love of English beer and ingredients, we set out to make a new Imperial Stout with English malt and hops. We then asked our friends at @adnams in Suffolk County, England to send us some of their freshly emptied Single Malt Whisky barrels for us to age the beer in. After a year of aging, this beer highlights some truly unique characteristics from these barrels.⁠⁠
⁠⁠
https://i.imgur.com/ANxVqbx.jpg?1

Bearcat 04-16-2021 09:07 PM
Figured I'd bump another drinking thread... went to J Wakefield in Miami, had a flight and brought some home. If I had another day or two, I would have hit up a few others. Also hit up Union Beer store, which was a cool craft beer bar. (and a nod to Boulevard as well)


https://i.imgur.com/AFmbzh9.jpg


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