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Damn, broseph. That looks phenomenal.
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yum
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I gotta unsubscribe from this thread when spring cuts hit.
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OMG! Look at all those awesome dishes.
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Our SB meal!
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Shredded Beef Enchiladas. Just refried beans, pico de gallo, avocado slices (but I forgot to put it on plate for the photo), beer. Chocolate chip cookies and pomegranates for dessert (not pictured).
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I made chicken fried rice, complete disaster, has to be up there as one of the worst meals I ever cooked. The wife said it was good, I think she was just being nice. The Crab Rangoon and sweet and sour sauce was good.
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My first try at homemade Pie unless chef boy yar dee counts.
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I would say yes, two of them have different sauces and one is dry. |
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Made this the other night. It's a cured and then SMOKED bone in pork loin chop (hence the pink color) that I did as an entire loin, then just cut them to size. It's about 1.5 inches thick. Along with a sweet tater strings, roasted beat and cauliflower, and a half of a baked tater with sour cream and chives. Eyes were bigger than my stomach for sure.
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