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-   -   Food and Drink What's for dinner? Here's mine... (Part 2) (https://chiefsplanet.com/BB/showthread.php?t=285408)

srvy 01-18-2015 09:08 AM

Quote:

Originally Posted by KCUnited (Post 11275426)
Smoked ham, egg and cheese w/ siracha breakfast sandwich this morns.

http://i1290.photobucket.com/albums/...ps01a421db.jpg

Looks good.
I had the same this morning only minus the siracha and from CrackDonalds.

KCUnited 01-18-2015 09:14 AM

Quote:

Originally Posted by Mr. Flopnuts (Post 11275463)
I normally don't wake up hungry but I instantly had a huge stomach growl when I saw that. Now I'm considering ribeye and eggs for breakfast...

I used to be the same way. I had to force myself to eat before I went to work as it helped me from destroying everything in sight later in the day.

Regarding that breakfast sandwich, I'll make 4-5 at a time, wrap them in foil and store in the fridge. I'll wake up, pop one in the oven, take a shower and it's ready to eat before I hit the door. Decent breakfast if you don't have a bunch of time in the morning.

Mr. Flopnuts 01-18-2015 09:20 AM

Quote:

Originally Posted by KCUnited (Post 11275478)
I used to be the same way. I had to force myself to eat before I went to work as it helped me from destroying everything in sight later in the day.

Regarding that breakfast sandwich, I'll make 4-5 at a time, wrap them in foil and store in the fridge. I'll wake up, pop one in the oven, take a shower and it's ready to eat before I hit the door. Decent breakfast if you don't have a bunch of time in the morning.

Nice. Yeah I was forcing myself to eat breakfast for the same reason. Think I'll go back to that because I'm eating too much at night. Thanks for the reminder.

Mr. Flopnuts 01-18-2015 09:22 AM

Quote:

Originally Posted by srvy (Post 11275471)
Looks good.
I had the same this morning only minus the siracha and from CrackDonalds.

Heh, I think reading the weird siracha is what triggered the growling tummy. I love that stuff.

GloryDayz 01-18-2015 09:23 AM

Quote:

Originally Posted by KCUnited (Post 11275426)
Smoked ham, egg and cheese w/ siracha breakfast sandwich this morns.

http://i1290.photobucket.com/albums/...ps01a421db.jpg

I eat oatmeal for breakfast. ****ing OATMEAL!!!

I add nuts, raisins, and dried black cherries JUST TO MAKE SURE I FART MORE AND MAKE EVERYBODY LIVE THIS ****ING HEALTHY LIFESTYLE!

Mr. Flopnuts 01-18-2015 09:25 AM

Quote:

Originally Posted by GloryDayz (Post 11275493)
I eat oatmeal for breakfast. ****ing OATMEAL!!!

I add nuts, raisins, and dried black cherries JUST TO MAKE SURE I FART MORE AND MAKE EVERYBODY LIVE THIS ****ING HEALTHY LIFESTYLE!

ROFL ROFL ROFL

This guy...says EVERYTHING I'm thinking about what I eat. God bless him.

Ming the Merciless 01-18-2015 09:29 AM

Your maham sieeemz nayce

Fire Me Boy! 01-18-2015 09:33 AM

Quote:

Originally Posted by BucEyedPea (Post 11274823)
Ya' know I can never find shitakes or many of the others—mostly button or baby bellas. But I found this wonderful produce market with a lot of strange lookin' produce with names I've never even heard of. The great thing about it was, they had all kinds of mushrooms. The oyster mushrooms were still together in a large clump. Place was awesome! Nice discovery.

Pnly time I have ever seen fresh shitakes at Publix was part of a mix of shrooms in a package.

The Chinese grocery I hit up occasionally has a number of these mushrooms around. I can find dried porcini at Publix, but otherwise it's that "gourmet" pack you mentioned. I hate buying it, though, because half the package is white button. Yeah, there are a few oyster and shitake in there, but mostly it's crap. Only place I could ever find just oyster mushrooms was Whole Foods.

I'm excited about the king oyster, though. I've never used them before. They're enormous. I've also never used the brown beech.

srvy 01-18-2015 09:47 AM

Quote:

Originally Posted by Mr. Flopnuts (Post 11275491)
Heh, I think reading the weird siracha is what triggered the growling tummy. I love that stuff.

I do to the stuff is tasty just Crackdonalds doesn't have it in those tube thingy. I never eat MacD for lunch or evening but I will catch there breakfast sandwiches when im on the go. I think I will try the make and freeze deal pop in oven. Wonder if the Micro would work or turn it into an old sogger.

srvy 01-18-2015 09:57 AM

Quote:

Originally Posted by GloryDayz (Post 11275493)
I eat oatmeal for breakfast. ****ing OATMEAL!!!

I add nuts, raisins, and dried black cherries JUST TO MAKE SURE I FART MORE AND MAKE EVERYBODY LIVE THIS ****ING HEALTHY LIFESTYLE!

:D Its all for a good cause your own health. Just look at it this way your kids will have you around longer to really annoy ya.

GloryDayz 01-18-2015 10:14 AM

Quote:

Originally Posted by srvy (Post 11275537)
:D Its all for a good cause your own health. Just look at it this way your kids will have you around longer to really annoy ya.

They can do more? :LOL::LOL::LOL::LOL::LOL:

Actually I think it might be the other way around....

And last, I'm pretty sure kids are the last group to annoy me. It's people 25+ who annoy me 99% of the time, and those assholes come in many shapes, sizes, and colors!

GloucesterChief 01-18-2015 10:30 AM

Quote:

Originally Posted by KCUnited (Post 11275426)
Smoked ham, egg and cheese w/ siracha breakfast sandwich this morns.

http://i1290.photobucket.com/albums/...ps01a421db.jpg

Looks better then my one minute flax muffins that I had for breakfast.

cdcox 01-18-2015 10:36 AM

Quote:

Originally Posted by Fire Me Boy! (Post 11275503)
The Chinese grocery I hit up occasionally has a number of these mushrooms around. I can find dried porcini at Publix, but otherwise it's that "gourmet" pack you mentioned. I hate buying it, though, because half the package is white button. Yeah, there are a few oyster and shitake in there, but mostly it's crap. Only place I could ever find just oyster mushrooms was Whole Foods.

I'm excited about the king oyster, though. I've never used them before. They're enormous. I've also never used the brown beech.

I have occasionally found fresh chanterelles at Fresh Market.

KCUnited 01-18-2015 10:40 AM

That sandwich comes in around 340 calories btw.

BucEyedPea 01-18-2015 01:52 PM

Quote:

Originally Posted by KCUnited (Post 11275478)
I used to be the same way. I had to force myself to eat before I went to work as it helped me from destroying everything in sight later in the day.

Regarding that breakfast sandwich, I'll make 4-5 at a time, wrap them in foil and store in the fridge. I'll wake up, pop one in the oven, take a shower and it's ready to eat before I hit the door. Decent breakfast if you don't have a bunch of time in the morning.

Another good idea is to make mini stradas in muffin tins. You don't even have to add the bread if you're doing paleo. Add any kind of meat, or combination of meat, veggies and meat or just veggies...plus some cheese. Bake until almost done. Freeze. Thaw overnight and/or reheat in oven while you shower and you have a meal. They taste good cold too....so long as they're cooked all the way through.


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