Slut! :D :LOL: :thumb:

OUTSTANDING!!!

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Finally feels like spring. Chuck roast on for some ends

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That looks very good

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I did one yesterday. Shoulda went to Sam's and got a real sized one.

Did a twin pack of small ones from PC. Too small and got dry. RIP

I got tired of Hyvees shit with them and now I just get them from Costco

I wish that I did the same. I had to pull them early because I was concerned it would be completely dry.

Was just sort of dry and chewy because it wasn't up enough in temp. Meh.

Looks great. I think when I tried this I didn’t get it up to a high enough temp. It was good but more like steak bites for some of the pieces.

Obligatory butt pic...

https://i.imgur.com/iBuTEge.jpg

https://i.imgur.com/uECOfqF.jpg

Not the butt pic I expected but still looks nice!

Thinking about pulling the trigger on an Ooni Karu pizza oven.

Anyone here use one before or can recommend a pizza oven under $1K?

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I let it get up to 165, then wrap until it hits 195. Then I cube, sauce and cover and let it run for at least another hour to two. Makes all the difference in the texture of the final product.

Alot of the recipes I see are like oh this is a 5-6 hour deal tops, I usually average 7-8 because I want them bitches soft.

Got 4 tri tips smoking this afternoon.