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Never wrapped? full cook overwood?
Looks great, next time let us see inside? Quote:
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I was way too busy to get a photo, but on my wedding day (last Saturday) I smoked a couple Snake River Farms American Wagyu Briskets... they were amazing. The briskets are a bit pricy ( like $200 for 18 pounders ), but they were Prime/Gold designation and beautifully marbled. Everyone said it was the best brisket they ever had.
Would definitely use them again... next time I'll get pictures though, I promise. |
Congrats Gator
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Congrats on the nuptials. |
Been craving wet burritos (burritos enchilada style) so made the salsa roja the day before to let it develop and to stagger the dirty dishes (pro tip)
Being from KC and all, decided to fire roast and kiss with smoke https://i.imgur.com/5dRBKzh.jpg?2 https://i.imgur.com/wpi2Nf3.jpg?1 https://i.imgur.com/a7FvCis.jpg?1 https://i.imgur.com/vfgitJq.jpg?1 |
Damn that looks good!
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Thanks for the congrats, all... yeah, I had a tent up so I could lay down and nap in the wee hours on wedding day. I ended up pushing the brisket to just be a 10 hour cook, but it still turned out great.
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congrats on the briskets
sympathy goes out on the marriageLMAOLMAOLMAO Quote:
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Just put on my last quarter of the pork belly. Pork belly burnt ends on the way.
https://uploads.tapatalk-cdn.com/202...a3e90d1250.jpg |
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Getting excited about what is coming off the grill or out of the smoker is a man thing, I guess. They still love to eat it though. |
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I think that platter just gave me a seizure. Poppers look good though. Sent from my iPhone using Tapatalk |
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I was so nervous during the super bowl I ate a whole tray of poppers by myself before I’d even realized what I’d done. Sent from my iPhone using Tapatalk |
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