ChiefsPlanet - Food and Drink What's for dinner? Here's mine... (Part 2)

Frozen pizza for me.

I took a Frozen Home run Pizza
Spooned on a half can of Nalley original chili over it.
Added some red onion, tore up some Oscar Mayer hot and spicey ham that I hate on sandwiches and put them on. shaved some extra cheddar cheeze I had that was going to go bad and threw that on.

I crammed this pizza into my too small toaster oven. It's not the shape of the pizza that counts. Watched the start of the Thursday night game while it was baking.

When it came out. WOW. I'm easily amused.

It looked awfully good to me.

Props for ingenuity.

Fire Me Boy!

11-07-2014 09:49 AM

Small things make me excited. I'm very stoked. One of my Thermapens has been on the fritz for a while due to a busted battery cap on the back. The little clippy thingy that holds the cap and battery in place broke some time ago. It works, but you have to hold pressure on the cap.

In a stroke of clarity this morning, I took the silicone sleeve off my primary Thermapen and put it on the secondary, and IT WORKS!

So I just ordered another, and soon I'll be back to two fully functional Thermapens!

PBJ

ptlyon

11-07-2014 09:52 AM

Quote:

Originally Posted by Fire Me Boy! (Post 11091225)

And there was much rejoicing...

GloryDayz

11-08-2014 03:54 PM

4 Attachment(s)

The 10-year-old said he wants to learn to cook... OK, lunch was tuna salad with red wine sauce seasoning, artichokes, greek olives, tomato, arugala, and a hardboiled egg, served with grilled potato slices (not shown)....

Dinner will be teriyaki wings with marinade made from scratch... Woot....

Fire Me Boy!

11-08-2014 04:07 PM

Quote:

Originally Posted by GloryDayz (Post 11093742)

Awesome! :thumb:

Fire Me Boy!

11-08-2014 05:51 PM

I did the milk-braised pork shoulder today. No pics, but **** me it turned out good. I took the braising liquid, which was about 2 c. chicken stock and 1 qt. milk, onion, carrot, and celery, and blended it with some flour, served with mashed potatoes. The whole dish is a little anemic looking, but it was extremely tasty.

GloryDayz

11-08-2014 06:35 PM

Dinner. And the kid can cook. Hope he keeps the desire... http://tapatalk.imageshack.com/v2/14...a38fabd7ff.jpg http://tapatalk.imageshack.com/v2/14...a594a1a8b1.jpg

Stewie

11-09-2014 03:56 PM

I lied. I said I gave up on beef. My local butcher had strip steaks for $4.99/lb. He has local resources and slaughters animals in his facility.

Baked potatoes with a veggie and some bread will round it out.

GloryDayz

11-09-2014 06:44 PM

I couldn't be more proud of the young man. Even the veggies (cooked in a pan over the grill's side burner) we're perfect. I ONLY helped with some of the heavy lifting...

http://tapatalk.imageshack.com/v2/14...31efac6a47.jpg

http://tapatalk.imageshack.com/v2/14...0f47216b09.jpg

http://tapatalk.imageshack.com/v2/14...57874c67d5.jpg

Sweet Daddy Hate

11-09-2014 06:48 PM

That's beautiful.

scho63

11-11-2014 06:08 PM

2 Attachment(s)

I made some sweet italian sausage that I first pan fried on all four sides, yes four, and then tossed in the home made italian gravy for an hour to fully cook. Once done I made some sausage sandwiches and they were great.

Fire Me Boy!

11-11-2014 06:16 PM

I did some pan roasted chicken with a garlic and lemon sauce.

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